INGREDIENT

Pottu kadalai – ½ cup
Red chillies – 3
Garlic – 3 pods
Asafoetida – ¼ tsp
Salt to taste.

METHOD

Grind all the above ingredients in a mixer to a fine powder.
Do not peel the skin of the garlic.

SERVING TIP

This is a very easy rice powder, which can be made instantly.
Mix it with hot rice and sesame oil and eat.
Papad, vadam and chips are good accopliment.